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Instructions
1 1/2-2 lbs boneless pork (butt, roast or pork for carnitas (cut into 1 1/2 in cubed chunks ) 2 -3 tablespoons cumin powder salt pepper 1 large lemon (halfed) 2 tablespoons sour orage juice (Goya Naranja agria) 1 1/2 cups cooking oi [...]
Read the recipe at food.com
Ingredients
- lemon
- pork
- juice
- corn
- cumin
- orange
- roast
- butt
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- lemon
- pork
- juice
- corn
- cumin
- orange
- roast
- butt
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