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2 lbs hamburger meat 1 small onion , chopped 1 (12 ounce) can evaporated milk 1 (10 3/4 ounce) can cream of chicken soup 1 (10 ounce) can green enchilada sauce 1 (4 1/2 ounce) can chopped green chilies 1 lb mild Velveeta Mex [...]
Read the recipe at food.com