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Beef and Ale Stew With a Savory Crust

Source: http://www.food.com

Instructions

1 1/2 lbs stewing beef (cut into 1-inch bite size pieces) 2 cups cremini mushrooms (cut in half depending on the size) 2 large onions , cut in half and thin sliced 1 cup celery root 2 parsnips , peeled and thin sliced in rounds 2 1/4 cu [...]

Read the recipe at food.com

Ingredients

  • onion
  • olive
  • seasoning
  • broth
  • flour
  • beef
  • stock
  • beer
  • stew
  • meat
  • corn
  • mushroom
  • dough
  • rolls
  • vegetables
  • hearts
  • root
  • cremini
  • tarragon
  • parsnip
  • starch

Difficulty Level: Easy



Read all recipes from food.com


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