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Instructions
2 lbs flank steaks (or 1 1-1/2 inch round steak) 3 tablespoons Worcestershire sauce 3 tablespoons soy sauce 1 tablespoon oil 1 tablespoon sherry wine 1 finely minced garlic clove 1/8 teaspoon powdered ginger 1 1. [...]
Read the recipe at food.com
Ingredients
- wine
- meat
- refried
- ginger
- grain
- worcestershire
- steak
- flank
- clove
Read all recipes from food.com
Ingredients
- wine
- meat
- refried
- ginger
- grain
- worcestershire
- steak
- flank
- clove
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