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Instructions
1 cup corn kernel 1 (14 1/2 ounce) can fire-roasted petite diced tomatoes with chipotle peppers 1/3 cup finely diced red onion 1/4 cup chopped fresh cilantro 1 1/2 tablespoons fresh lime juice 8 corn tortillas 1 tablespoon [...]
Read the recipe at food.com
Ingredients
- onion
- tomatoes
- juice
- lime
- corn
- shrimp
- salsa
- tortillas
- cumin
- cilantro
- roast
- avocado
Read all recipes from food.com
Ingredients
- onion
- tomatoes
- juice
- lime
- corn
- shrimp
- salsa
- tortillas
- cumin
- cilantro
- roast
- avocado
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