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1 (12 ounce) package frozen puff pastry , thawed 2 lbs kielbasa 1 Preheat oven to 425. Cut sausage into 2 pieces, about 10 inches long and peel off casing. 2 Place each piece of sausage on a sheet of puff pastry and wrap tightly to enclose sausages completely. Pr [...]Read the recipe at food.com