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Instructions
1 -1 1/2 lb flank steak (can use skirt steak) 8 ounces cream cheese , softened 8 -10 ounces frozen spinach , defrosted and squeezed dry garlic powder salt pepper onion powder 1 tablespoon cornstarch 1/2 cup water 8 [...]
Read the recipe at food.com
Ingredients
- wine
- spinach
- beef
- stock
- cornstarch
- cream
- drippings
- corn
- steak
- flank
- sprinkles
- starch
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- wine
- spinach
- beef
- stock
- cornstarch
- cream
- drippings
- corn
- steak
- flank
- sprinkles
- starch
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