Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 (10 ounce) package refrigerated biscuits butter , room temperature 1 teaspoon deviled ham or 1 teaspoon foie gras , mousse 1 take the dough and prepare as directions on the pack indicate. 2 when the biscuits are done, split them quickly and butter them [...]
Read the recipe at food.com