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Tourtiere (French Canadian Meat Pie)

Source: http://www.food.com

Instructions

5 1/4 ounces all-purpose vegetable shortening 8 1/4 ounces unbleached pastry flour 1/4 cup cold tap water 2 tablespoons cold tap water 1 The dough can be made in advance. You will need 1 pound of dough to make this pie. Blend the shortening, flo [...]

Read the recipe at food.com

Ingredients

  • shortening
  • potatoes
  • beef
  • water
  • pork
  • cinnamon
  • meat
  • refried
  • soup
  • dough
  • nutmeg

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefYes
  • With porkYes
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com

Ingredients

  • shortening
  • potatoes
  • beef
  • water
  • pork
  • cinnamon
  • meat
  • refried
  • soup
  • dough
  • nutmeg

Difficulty Level: Easy


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