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Instructions
3 ounces diced pancetta (diced small) 10 cloves crushed garlic 1/2 head chopped escarole (chopped small) 10 basil leaves , sliced 14 ounces whole tomatoes 1 lb cannellini beans 1/2 lb pasta (tubbetti or ditalini) or 1/ [...]
Read the recipe at food.com
Ingredients
- olive
- chicken
- broth
- tomatoes
- pasta
- cannellini
- beans
- oregano
- basil
- soup
- ditalini
- pancetta
- escarole
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- olive
- chicken
- broth
- tomatoes
- pasta
- cannellini
- beans
- oregano
- basil
- soup
- ditalini
- pancetta
- escarole
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