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Instructions
1 tablespoon rice bran oil 750 g chicken thigh fillets , trimmed & chopped 1 onion , brown, halved & sliced 2 tablespoons thai panang curry paste 2 tablespoons flour , plain 270 ml coconut milk 1/2 cup chicken stock 1/ [...]
Read the recipe at food.com
Ingredients
- milk
- chicken
- stock
- coconut
- juice
- lime
- corn
- peas
- fish
Categories
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- milk
- chicken
- stock
- coconut
- juice
- lime
- corn
- peas
- fish
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