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Bolognese Vegetable Lasagna With White Ricotta Bechamel Sauce

Source: http://www.food.com

Instructions

1 (16 ounce) package lasagna noodles (Ronzoni brand) 1 cup Fontina cheese , shredded 1 (10 ounce) package frozen chopped spinach , thawed and well-drained 1 cup carrot , shredded 1 cup zucchini , shredded 3 cups part-skim ricotta cheese [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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