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Instructions
1/2 cup coarsely chopped sour dill pickle 1/4 cup drained coarsely chopped capers 1/4 cup yellow onion , finely diced 2 tablespoons coarsely chopped fresh parsley 1 1/2 cups mayonnaise 1/2 lemon, juice of 1 teaspoon Tabasc [...]
Read the recipe at food.com
Ingredients
- capers
- sauce
- lemon
- juice
- refried
- mayonnaise
- worcestershire
- tabasco
- tartar
Read all recipes from food.com
Ingredients
- capers
- sauce
- lemon
- juice
- refried
- mayonnaise
- worcestershire
- tabasco
- tartar
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