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Instructions
1 1/2 lbs boneless top sirloin steaks, halved lengthwise, then cut crosswise into 1/4-inch thick slices 2 tablespoons vegetable oil (approx.) 1/4 cup unsalted butter , divided 1/4 cup chopped shallot 1 1/2 lbs mushrooms , thickly sliced 3 [...]
Read the recipe at food.com
Ingredients
- seasoning
- beef
- stock
- cream
- dijon
- mustard
- mushroom
- soup
- shallots
- steak
- sirloin
- tenders
- noodle
- cognac
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- seasoning
- beef
- stock
- cream
- dijon
- mustard
- mushroom
- soup
- shallots
- steak
- sirloin
- tenders
- noodle
- cognac
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