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Tortellini with Snap Peas and Pesto

Source: http://www.myrecipes.com

Instructions

1 (9-ounce) package refrigerated three-cheese tortellini (such as Buitoni) 8 ounces sugar snap peas, trimmed and halved diagonally (about 1 1/2 cups) 1 cup fresh mint leaves 1 cup fresh basil leaves 3 tablespoons sliced almonds, toasted 2 tablespoons grated [...]

Read the recipe at myrecipes.com

Ingredients

  • basil
  • almonds
  • clove

Difficulty Level: Medium

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesYes
  • With pastaYes
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from myrecipes.com

Ingredients

  • basil
  • almonds
  • clove

Difficulty Level: Medium

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