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Instructions
1/3 cup unsifted flour 3 tablespoons chili powder , divided 2 teaspoons salt 1/2 teaspoon pepper 1 cup onion , chopped 2 broiler-fryer chickens , cut up (2 1/2 to 3 lb. each) 3 tablespoons vegetable oil 3 cloves g [...]
Read the recipe at food.com
Ingredients
- chicken
- tomatoes
- sauce
- chocolate
- chili
- bouillon
- greens
- peanut
- tenders
Read all recipes from food.com
Ingredients
- chicken
- tomatoes
- sauce
- chocolate
- chili
- bouillon
- greens
- peanut
- tenders
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