Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 lbs Italian sausage 1 cup dried parsley 1 tablespoon garlic , finely chopped 1/2 cup olive oil 1 teaspoon red cayenne pepper 1 cup plain flour 3 tablespoons Lea & Perrins Worcestershire Sauce 2 cups onions , f [...]
Read the recipe at food.com