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Instructions
2 lbs lean boneless sirloin (trimmed of fat and gristle) or 2 lbs bottom round steaks , in one piece (trimmed of fat and gristle) 2 teaspoons salt 1/2 teaspoon fresh ground pepper 4 tablespoons butter 1 medium onion , thinly sliced 1 [...]
Read the recipe at food.com
Ingredients
- wine
- seasoning
- tomatoes
- beef
- dijon
- mustard
- meat
- mushroom
- whites
- steak
- sirloin
Read all recipes from food.com
Ingredients
- wine
- seasoning
- tomatoes
- beef
- dijon
- mustard
- meat
- mushroom
- whites
- steak
- sirloin
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