Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
120 g egg yolks 450 g sugar 1 orange , fine zest and juice 4 g gelatin 500 ml espresso coffee 400 g mascarpone cheese 400 g whipped cream 100 g savoiardi ladyfingers (sponge fingers) 100 ml Amaretto [...]
Read the recipe at food.com
