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Instructions
6 pork chops, trimmed of fat 1 tablespoon olive oil 1 1/2 cups raw rice , washed 1 can beef consomme soup 1 can French onion soup 1 can Rotel Tomatoes , not drained 1 bell pepper , sliced in strips 1 In a skillet ov [...]
Read the recipe at food.com
Ingredients
- olive
- tomatoes
- beef
- pork
- chops
- soup
- consomme
- rotelle
Read all recipes from food.com
Ingredients
- olive
- tomatoes
- beef
- pork
- chops
- soup
- consomme
- rotelle
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