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Instructions
2 teaspoons vegetable oil 3 tablespoons balsamic vinegar 2 teaspoons Dijon mustard 1 clove garlic , minced (or more!) 4 (4 ounce) boneless skinless chicken breasts , pounded to 1/4 inch thickness 2 cups small mushrooms , halved,or quart [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- chicken
- broth
- thyme
- balsamic
- dijon
- mustard
- crumbs
- mushroom
- breasts
- clove
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- wine
- vinegar
- chicken
- broth
- thyme
- balsamic
- dijon
- mustard
- crumbs
- mushroom
- breasts
- clove
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