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1/4 cup olive oil 4 garlic cloves (minced) 1 large onion (chopped) 2 (12 ounce) cans tomato paste 2 (8 ounce) cans tomato sauce 1 (14 1/2 ounce) can diced tomatoes 4 cups water 2 bay leaves 1 teaspoon [...]
Read the recipe at food.com
