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2/3 cup cherry preserves 2 tablespoons red wine vinegar 1/8 teaspoon cinnamon 1/8 teaspoon ground cloves 1/8 teaspoon nutmeg 2 tablespoons blanched sliced almonds 4 (4 ounce) pork loin chops, 1/2 inch thick 1 Combi [...]
Read the recipe at food.com