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Instructions
1 tablespoon butter or 1 tablespoon margarine , divided 1/3 cup finely chopped shallot 1/2 cup fresh shiitake mushroom, stems removed 1 1/2 cups cabernet sauvignon wine or 1 1/2 cups dry red wine , divided 1 (10 1/2 ounce) can beef con [...]
Read the recipe at food.com
Ingredients
- wine
- sauce
- thyme
- beef
- cornstarch
- margarine
- mushroom
- shallots
- steak
- shiitake
- mignon
- consomme
- stems
- sprigs
- cabernet
- sauvignon
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- wine
- sauce
- thyme
- beef
- cornstarch
- margarine
- mushroom
- shallots
- steak
- shiitake
- mignon
- consomme
- stems
- sprigs
- cabernet
- sauvignon
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