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Pan Seared Scallops

Source: http://www.food.com

Instructions

1 lb sea scallops , fresh or frozen 2 tablespoons flour 1 -2 teaspoon cajun seasoning 1 tablespoon oil 1 (10 ounce) package prewashed spinach 1 tablespoon water 2 tablespoons balsamic vinegar 1/4 cup cooked bacon , [...]

Read the recipe at food.com

Ingredients

  • vinegar
  • seasoning
  • spinach
  • balsamic
  • bacon
  • scallops
  • sprinkles

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • vinegar
  • seasoning
  • spinach
  • balsamic
  • bacon
  • scallops
  • sprinkles

Difficulty Level: Medium


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