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Filet Mignon a la Marie-Louise

Source: http://www.food.com

Instructions

2 (7 ounce) filet mignon, about 1/2 lb green beans 1 can asparagus , drained 3 tablespoons butter salt & pepper 1 red pepper, sliced thinly 2 cloves garlic , minced 1 tablespoon parsley , chopped 6 ounces whit [...]

Read the recipe at food.com

Ingredients

  • stock
  • meat
  • mushroom
  • mignon
  • asparagus
  • consomme
  • starch

Difficulty Level: Hard



Read all recipes from food.com


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