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Instructions
1 9-inch baked pie crust 1 (212 g) package lemon pie filling mix 1 (250 g) package cream cheese , softened 1 Cook lemon filling using pkg directions. 2 Cool 5 minute. 3 Beat cream cheese till smooth. 4 Remove 1c. pie filling. 5 Gradually add [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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