Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 (14 ounce) cans whole artichoke hearts (drained) 2 cloves garlic 1 (12 ounce) can roasted red peppers (drained) 2/3 cup packed fresh flat-leaf parsley 1/4 cup extra virgin olive oil 3 tablespoons fresh lemon juice 3 tablesp [...]
Read the recipe at food.com
