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Instructions
3/4 lb button mushroom 1 Remove the stalks from the mushrooms and chop the stalks finely. Mix with the marinade ingredients; pour this mixture over the mushroom caps and leave for 3-4 hours. 2 Prepare the batter by beating together the egg white and flour, then adding the [...]
Read the recipe at food.com
Ingredients
- water
- cabbage
- mushroom
- watercress
- stalks
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- water
- cabbage
- mushroom
- watercress
- stalks
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