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2 9-oz. boxes frozen artichokes, thawed and patted dry Salt 2 tablespoons olive oil 12 ounces smoked sausages, cut into 1/2-inch rounds 1 pint cherry tomatoes 1 pound orzo 1/2 cup pesto 1/3 cup grated Parmesan 1. Preheat oven to 450ºF. [...]
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