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Instructions
3 ancho chilies (about 1 1/2 ounces) boiling water 1/4 cup extra virgin olive oil 1/4 cup pine nuts 4 large garlic cloves , thinly sliced 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 3/4 cup unsalted butt [...]
Read the recipe at food.com
Ingredients
- butter
- olive
- garlic
- seasoning
- chile
- broccoli
- cumin
- chili
- roast
- pine
- nuts
- stems
- stalks
- tenders
- ancho
Read all recipes from food.com
Ingredients
- butter
- olive
- garlic
- seasoning
- chile
- broccoli
- cumin
- chili
- roast
- pine
- nuts
- stems
- stalks
- tenders
- ancho
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