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Cheesy Broccoli and Cauliflower

Source: http://www.food.com

Instructions

2 large head broccoli (about 3 to 3 1/2 pounds total) 1 medium head cauliflower (about 2 pounds) 1 Cut broccoli and cauliflower into florets, discarding outer leaves and stems. 2 You should have about 8 cups broccoli florets and 4 cups cauliflower. 3 In a la [...]

Read the recipe at food.com

Ingredients

  • refried
  • stems

Difficulty Level: Easy



Read all recipes from food.com


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