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Halibut With Apricot-Rosemary Glaze

Source: http://www.food.com

Instructions

4 (6 ounce) halibut fillets 1 (18 ounce) jar apricot preserves 2 garlic cloves , minced 2 tablespoons orange rind, grated 2 tablespoons fresh rosemary , chopped 1/4 teaspoon kosher salt 1/4 teaspoon pepper , freshly ground [...]

Read the recipe at food.com

Ingredients

  • orange
  • apricots
  • shallots
  • fish
  • halibut

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodYes
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com

Ingredients

  • orange
  • apricots
  • shallots
  • fish
  • halibut

Difficulty Level: Easy

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