Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 beef brisket (or just the flat cut) 1 1/2 cups soy sauce 1 1/2 cups Worcestershire sauce 3 -4 teaspoons liquid smoke (depending on strength of liquid smoke) 1 tablespoon seasoning salt 1/2 teaspoon ground black pepper 1/2- [...]
Read the recipe at food.com