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Instructions
8 fresh sage leaves 4 slices prosciutto (large thin slices) 4 chicken cutlets 2 tablespoons all-purpose flour 1 1/2 teaspoons pepper 1 tablespoon olive oil 3 tablespoons butter 3/4 cup marsala 2 table [...]
Read the recipe at food.com
Ingredients
- capers
- chicken
- marsala
- cutlets
- shallots
- sage
- prosciutto
- brine
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- capers
- chicken
- marsala
- cutlets
- shallots
- sage
- prosciutto
- brine
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