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1 (13 1/2 ounce) can coconut milk 1/2 teaspoon Thai red curry paste 1 garlic clove , finely chopped 1 tablespoon finely grated fresh ginger 3 tablespoons nam pla (Thai fish sauce) 2 limes 1 lb shrimp , peeled and deveined [...]
Read the recipe at food.com
