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4 1/2 lbs rolled boneless beef roast or 4 1/2 lbs sirloin tip roast or 4 1/2 lbs rump roast or 4 1/2 lbs chuck roast 1 (1 1/4 ounce) envelope dry onion soup mix 1 (10 ounce) can condensed cream of mushroom soup 1 Place roast beef on foil in [...]
Read the recipe at food.com
