Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 (3 -4 lb) beef tenderloin 2 garlic cloves , thinly slivered 1 -2 tablespoon olive oil 1 tablespoon fresh coarse ground black pepper 1 tablespoon chopped fresh thyme or 1 teaspoon dried thyme coarse salt , to taste 1 Preh [...]
Read the recipe at food.com