Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 1/2 lbs cream cheese 6 large chicken bouillon cubes (extra large) 1 lb sharp cheddar cheese (shredded) 1 1/2 lbs bacon (peppered or original-very important not to use sweetened bacon) 1 lb frozen white corn (the sweeter the better) 15 [...]
Read the recipe at food.com