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Braised Beef Steak Maroon

Source: http://www.food.com

Instructions

1 onion 4 ounces tomato paste (or puree) 1 3/4 cups beef broth 1/4 cup port wine or 1/4 cup red wine 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce 1 teaspoon cocoa powder 1 teaspoon brown suga [...]

Read the recipe at food.com

Ingredients

  • wine
  • broth
  • cocoa
  • worcestershire

Difficulty Level: Easy

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com


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