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Instructions
2 cups all-purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon cream of tartar 2 teaspoons sugar 1/2 cup shortening 2/3 cup 2% low-fat milk 1 Preheat the oven to 425°F. 2 To make the b [...]
Read the recipe at food.com
Ingredients
- shortening
- milk
- flour
- sausage
- crumbs
- meat
- biscuit
- dough
- tartar
Read all recipes from food.com
Ingredients
- shortening
- milk
- flour
- sausage
- crumbs
- meat
- biscuit
- dough
- tartar
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