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Instructions
2 tablespoons butter 3 cups carrots , coarsely chopped 1/2 cup onion , coarsely chopped 6 cups chicken stock salt and black pepper 3 ounces brie cheese (rind removed) 3/4 cup cream 1 Heat oven to 450F and melt the butter i [...]
Read the recipe at food.com
Ingredients
- onion
- seasoning
- chicken
- stock
- carrot
- soup
- brie
- roast
Read all recipes from food.com
Ingredients
- onion
- seasoning
- chicken
- stock
- carrot
- soup
- brie
- roast
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