Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 small heads Boston or Bibb lettuce, torn into pieces 4 stalks celery, sliced on the diagonal 1/2 red onion, finely chopped 2 cups (about 1/2 pound) green grapes, halved 3 ounces blue cheese, crumbled 2 tablespoons fresh lemon juice 2 tablespoons wh [...]
Read the recipe at myrecipes.com
