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Instructions
1 teaspoon olive oil cold pressed 1 large onion chopped 2 each carrots diced 1 each celery stalk sliced 10 each parsley sprigs chopped * 28 ounces tomatoes, canned, crushed 5 cups water 1 teaspoon salt 1/4 [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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