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Instructions
9 ounces refrigerated fettuccine 2/3 cup whole-milk ricotta cheese 1 teaspoon grated lemon rind 3/4 teaspoon kosher salt, divided 1/2 teaspoon black pepper 2 tablespoons olive oil, divided 1 1/2 cups diced red bell pepper 1/3 cup chopped walnu [...]
Read the recipe at myrecipes.com
Ingredients
- olive
- pasta
- lemon
- juice
- ricotta
- refried
- salad
- orange
- fettuccine
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from myrecipes.com
Ingredients
- olive
- pasta
- lemon
- juice
- ricotta
- refried
- salad
- orange
- fettuccine
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