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Instructions
Salt and pepper 1 12-oz. box jumbo shell pasta 15 ounces ricotta 1 10-oz. box frozen chopped spinach, thawed and squeezed dry 1/2 cup grated Parmesan 1/4 cup grated pecorino 1 large clove garlic, minced 1 tablespoon chopped parsley 4 cup [...]
Read the recipe at myrecipes.com
Ingredients
- parmesan
- tomatoes
- sauce
- spinach
- pasta
- mozzarella
- ricotta
- pecorino
- clove
- shells
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from myrecipes.com
Ingredients
- parmesan
- tomatoes
- sauce
- spinach
- pasta
- mozzarella
- ricotta
- pecorino
- clove
- shells
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