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Instructions
Shortly after I had arrived in Paris, I was havingΒ dinner with Romain at Bistrot Paul Bert. Nearby, a couple wasΒ speaking English and when I struck up a conversation with them, I asked how they knew about the restaurant. They mentioned they saw it on a “Best of” list inΒ a culinary/travel mag [...]
Read the recipe at davidlebovitz.com
Ingredients
- beef
- bread
- cinnamon
- meat
- chile
- ginger
- almonds
- oyster
- mignon
- back
- hazelnut
- marnier
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from davidlebovitz.com
Ingredients
- beef
- bread
- cinnamon
- meat
- chile
- ginger
- almonds
- oyster
- mignon
- back
- hazelnut
- marnier
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