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Instructions
So many of my friends think that making authentic Chinese food is difficult. They say to me ‘It’s ok for you but I wouldn’t know where to start and besides I wouldn’t know where to get hold of the ingredients’. Well, making those takeaway favourites is a lot easier than you might think. Here’s [...]
Read the recipe at anncoojournal.com
Ingredients
- wine
- garlic
- seasoning
- chicken
- beans
- stock
- water
- coconut
- whites
- sesame
- vegetables
- nuts
- fish
- clove
- prawns
- cashew
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from anncoojournal.com
Ingredients
- wine
- garlic
- seasoning
- chicken
- beans
- stock
- water
- coconut
- whites
- sesame
- vegetables
- nuts
- fish
- clove
- prawns
- cashew
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