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Instructions
Preheat oven to 200* C (390* F) Fan. Place a pan over medium heat and let it get very hot. Add some olive oil and begin chopping your vegetables and adding them to the pan to sauté them. Coarsely chop the onion and add it to the pan. Cut the carrots in to 4 pieces, lengthwise and then ch [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- chicken
- carrot
- bouillon
- back
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- chicken
- carrot
- bouillon
- back
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