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Aromatic Linguine with Saffron and Hazelnuts

Source: https://akispetretzikis.com/en

Instructions

Preheat oven to 180* C (350* F) Fan. Cut the top side of the garlic to remove excess peel. Drizzle with olive oil and wrap in aluminum foil. Place on oven rack and bake for 30-40 minutes, until it softens. When ready, remove from oven and set aside to cool. While the garlic is cooking, [...]

Read the recipe at akispetretzikis.com/en

Ingredients

  • garlic
  • seasoning
  • pasta
  • water
  • pecorino
  • clove
  • hazelnut
  • saffron

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaYes
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from akispetretzikis.com/en

Ingredients

  • garlic
  • seasoning
  • pasta
  • water
  • pecorino
  • clove
  • hazelnut
  • saffron

Difficulty Level: Hard


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